Bacon Ciabatta
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Bacon, Butter (Milk), Yeast, Salt, Rye Flour, Malted Wheat Flour, Starter Culture.
Bacon contains: Pork Belly, Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite).
For allergens, including cereals containing gluten, see ingredients in bold.
Nutrition
Typical Values Per 100g
| Energy kJ | 990 |
| Energy kcal | 236 |
| Fat g | 9.4 |
| of which saturates g | 4.4 |
| Carbohydrate g | 25.9 |
| of which are sugars g | 0.5 |
| Fibre g | 1.7 |
| Protein g | 11.1 |
| Salt g | 1.7 |
More
