Ciabatta Roll
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Rice Flour, Flour Treatment Agent (Ascorbic Acid).
For allergens, including cereals containing gluten, see ingredients in bold.Traditional rustic Italian roll
Nutrition
Typical Values Per 100g
| Energy kJ | 842 |
| Energy kcal | 199 |
| Fat g | 0.8 |
| of which saturates g | 0.1 |
| Carbohydrate g | 39.2 |
| of which are sugars g | 0.8 |
| Fibre g | 1.9 |
| Protein g | 7.7 |
| Salt g | 1.3 |
