Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (30%), Crayfish (Crustacean) (22%), Water, Rocket (9%), Rye Flour (5%), Tomato, Vinegar, Rapeseed Oil, Salt, Olive Oil, Modified Maize Starch, Egg Yolk, Sugar, Yeast, Rice Flour, Wheat Gluten (0.5%), Sourdough Culture (Wheat) (0.5%), Wheatgerm (0.5%), Flour Treatment Agent (0.3%) (Ascorbic Acid), Barley Malt (0.2%), Mustard Powder, Thickener (Guar Gum, Xanthan Gum), Preservative (Potassium Sorbate, Sodium Benzoate), Antioxidant (Citric Acid), Cinnamon, Clove, Paprika, Pepper, Celery.
For allergens, including cereals containing gluten, see ingredients in bold.Juicy crayfish in a tangy Marie-Rose dressing, topped with rocket and served on our Paysan loaf.
Typical Values Per 100g
| Energy kJ | 688 |
| Energy kcal | 163 |
| Fat g | 3 |
| of which saturates g | 0.4 |
| Carbohydrate g | 21.4 |
| of which are sugars g | 1.7 |
| Fibre g | 3 |
| Protein g | 11.1 |
| Salt g | 1.5 |