Goats Cheese, Pepper & Pesto Sandwich

Ingredients

Wheat Flour, Full Fat Soft Goat's Cheese (Milk) (18%), Pepper, Spinach, Water, Basil, Sesame Seed, Sunflower Seeds, Flax Seeds, Olive Oil, Rye Flakes, Salt, Yeast, Rye Flour, Barley Flour, Oat Flour, Rice Flour, Barley Malt, Wheat Gluten, Sunflower Oil, Extra Virgin Olive Oil, Grana Padano Medium Fat Hard Cheese (Milk), Garlic, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid).

For allergens, including cereals containing gluten, see ingredients in bold.

Rich, creamy goats cheese, with juicy roasted red peppers, basil pesto, toasted pine nuts and spinach, all served between two slices of our campagrain loaf.

Nutrition

Typical Values Per 100g

Energy kJ 982
Energy kcal 235
Fat g 11.5
of which saturates g 4.7
Carbohydrate g 22.1
of which are sugars g 0.9
Fibre g 3.5
Protein g 9
Salt g 1.3

More Sandwiches & Savouries