Pain Au Raisin

Ingredients

Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Raisins (2.5%), Sugar, Dried Skimmed Milk, Yeast, Wheat Gluten, Flour Treatment Agent (Ascorbic Acid), Salt, Stout (Barley), Apple Juice, Orange Juice, Glucose Syrup, Whisky, Apricot Purée, Gelling Agent (Pectin), Sunflower Oil, Acidity Regulator (Citric Acid, Trisodium Citrate), Potato Protein, Rice Protein, Pea Protein, Flavouring, Dextrose, Maltodextrin, Maize Starch.

This product is suitable for vegetarians.

For allergens, including cereals containing gluten, see ingredients in bold.

A swirl of pastry, dotted with raisins and apricot puree filling

Nutrition

Typical Values Per 100g

Energy kJ 1605
Energy kcal 385
Fat g 26.1
of which saturates g 16.3
Carbohydrate g 32
of which are sugars g 5.7
Fibre g 1.7
Protein g 4.8
Salt g 1.2

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