Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (Ascorbic Acid).
For allergens, including cereals containing gluten, see ingredients in bold.White bloomer bread roll made with wheat flour
Typical Values Per 100g
| Energy kJ | 1072 |
| Energy kcal | 253 |
| Fat g | 1.0 |
| of which saturates g | 0.2 |
| Carbohydrate g | 49.6 |
| of which are sugars g | 1.1 |
| Fibre g | 2.5 |
| Protein g | 10.1 |
| Salt g | 1.5 |