Prosciutto & Asparagus Sandwich

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Proscuitto (18%), Asparagus (18%), Rye Flour, Soya Oil, Corn Oil, Olive Oil, Salt, Rice Flour, Butter (Milk), Yeast, Wheat Gluten, Sourdough Culture (Wheat), Wheatgerm, Modified Maize Starch, Flour Treatment Agent (Ascorbic Acid), Barley Malt, White Wine, Sugar, Dried Egg Yolk, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids (Soya)), Lemon Juice, White Wine Vinegar, Thickeners (Xanthan Gum, Guar Gum), Stabiliser (Tetrasodium Diphosphate), Turmeric, Onion Powder, Yeast Extract, Flavouring, White Wine Extract, Paprika Extract, Nutmeg Extract, Pepper Extract.

Proscuitto contains: Pork Leg, Salt, Preservative (Potassium Nitrate).

For allergens, including cereals containing gluten, see ingredients in bold.

Slices of prosciutto, topped with grilled asparagus and a drizzle of tangy hollandaise sauce, served on our Paysan loaf

Nutrition

Typical Values Per 100g

Energy kJ 760
Energy kcal 181
Fat g 6.1
of which saturates g 1.8
Carbohydrate g 20.9
of which are sugars g 1.5
Fibre g 2.6
Protein g 9.3
Salt g 0.8

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