Salt Beef Bagel

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt Beef (23%), Water, Gherkins (7%), Horseradish Sauce (5%), Mustard (2.5%), Watercress, Rye Flour, Sugar, Yeast, Rapeseed Oil, Salt, Malted Barley Flour, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Maize Flour.

Salt Beef contains: Beef, Stabilisers (Disodium Diphosphate, Sodium Triphosphate), Salt, Preservative (Sodium Nitrite).

Gherkins contains: Gherkin, Water, Spirit Vinegar, Salt. Horseradish Sauce contains: Water, Single Cream (Milk), Spirit Vinegar, Sugar, Rapeseed Oil, Cornflour, Horseradish, Salt, Dried Skimmed Milk, Whole Egg, Mustard Flour, Horseradish Powder.

Mustard contains: Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric, Acidity Regulator (Citric Acid).

For allergens, including cereals containing gluten, see ingredients in bold.

Succulent pulled salt beef, topped with watercress, horseradish and English mustard, served on a chewy bagel


Nutrition

Typical Values Per 100g

Energy kJ 812
Energy kcal 197
Fat g 3.5
of which saturates g 1.1
Carbohydrate g 28.3
of which are sugars g 5.2
Fibre g 2.0
Protein g 12.0
Salt g 1.3

More Sandwiches & Savouries