Signature Sourdough

Ingredients

Durum Wheat Flour, Wheat Flour, Water, Yeast, Rice, Salt, Rye Flour, Malted Wheat Flour, Starter Culture, Flour Treatment Agent (Ascorbic Acid).

For allergens, including cereals containing gluten, see ingredients in bold.

Made with blended French wheat flour and 100% Durum wheat

Nutrition

Typical Values Per 100g

Energy kJ 1017
Energy kcal 241
Fat g 1.1
of which saturates g 0.2
Carbohydrate g 45.8
of which are sugars g 0.5
Fibre g 7.9
Protein g 7.9
Salt g 0.08

More