Spirulina and Chia Seed Loaf

Ingredients

Wholemeal Wheat Flour, Water, Yeast, Salt, Spirulina Concentrate (1%), Chia Seeds (1%), Rye Flakes (1%)

For allergens, including cereals containing gluten, see ingredients in bold.

A wholemeal loaf made with chia seeds and sprirulina, hand moulded into tins and topped with rye flakes for a more flavoured crust


Nutrition

Typical Values Per 100g

Energy kJ 1012
Energy kcal 239
Fat g 1.4
of which saturates g 0.2
Carbohydrate g 41.4
of which are sugars g 2.2
Fibre g 6.3
Protein g 12.1
Salt g 1.1

More