Tiramisu

Ingredients

Mascarpone Full Fat Soft Cheese (Milk) (23%), Full Fat Soft Cheese (Milk) (23%), Sugar, Double Cream (Milk), Pasteurised Whole Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Marsala Wine (4%) (contains Preservative (Sulphur Dioxide), Rapeseed Oil, Pork Gelatine, Raising Agents (Disodium Diphosphate, Sodium Carbonate), Coffee Extract (0.01%).

For allergens, including cereals containing gluten, see ingredients in bold.

Vanilla sponge soaked in coffee, layered with marscapone, cream cheese and cocoa.

Nutrition

Typical Values Per 100g

Energy kJ 1351
Energy kcal 324
Fat g 22.1
of which saturates g 13
Carbohydrate g 26.8
of which are sugars g 22.7
Fibre g 0.3
Protein g 4.4
Salt g 0.3

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